GRUB CLUB: The Let’s Dine Out Show is proud to partner with the American Culinary Federation Southern California Inland Empire Chefs & Cooks Association to present an once in a life time dining event.
The evening features a delicious elegant 6 course meal designed and prepared by 5 of the Inland Empire’s premiere chefs.
This is by far our most extravagant Grub Club dinner yet. Each chef will formally present their dishes to you, explaining the course and the inspiration behind the dish.
When: Sunday February 26th at 6pm
Where: Riverside Culinary Academy
1155 Spruce Street
Riverside, Ca 92507
Cost: $25 per person (cash only at the door)
Includes tax, tip and non-alcoholic beverage
How to sign up: Register below or call (909) 713-4782
Amuse
Roasted Vegetable Bruschetta on Toasted Focaccia
Cassady Beck
Seafood Tortellini
Three Cheeses, King Crab & Fried Basil
Chef Robert Sevaly
Braised Rabbit Salad
Golden Beet Escabeche, Pearl Onions, Tiny Roasted Beets,
Pecan Crusted Goat Cheese, Honeycomb & Wild Arugula
Chef Miguel Jaimes, Victoria Club
Monkfish “Osso Buco”
Braised Monkfish Tail, Roasted Fennel & Natural Jus
Chef Ludovic Giglio, Victoria Club
Braciole
Creamy Polenta, Seasonal Wild Mushrooms, Sautéed Rapini & Natural Jus
Chef Stacy Meyer, San Bernardino Valley College
Chocolate Trilogy
Chocolate Pot de Crème, Chocolate-Toffee Bread Pudding
& Chocolate Sorbet
http://www.adonaifamilies.org/news.html
Easter Party “Build Your Own Basket”
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MURRIETA: Oak Grove fundraisers net $43,000
SoCal Chef Open winner Francesco Cusimano of Rustico Ristorante holds up a plaque with Tammy Wilson, CEO of Oak Grove Center for Education, Treatments & the Arts. The competition and a golf tournament raised more than $43,000 for the center.
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RIVERSIDE: College offers holiday feast
BY IMRAN GHORI
STAFF WRITER, The Press Enterprise
About 600 people got an early Thanksgiving meal Tuesday when the Riverside City College Culinary Academy opened its doors to homeless and needy families for lunch.
Continue Reading. . .
Published: 22 November 2011 01:31 PM
Thanksgiving in Norco
Preparing pies for pumpkin eaters
A year ago, Victoria Rivera, 23, nearly homeless, might have received the dessert she and colleagues baked for the needy.
All day Monday, she and 11 other students at the Inland Empire Job Corps Center in San Bernardino made 100 pumpkin pies they’ll deliver today to underprivileged children, shut-ins and The Salvation Army’s local shelter.
Riverside: Culinary students to feed the needy
The Press Enterprise
Published: 18 November 2011 06:51 PM
The Riverside City College Culinary Academy will be serving Thanksgiving lunch for homeless and needy families on Tuesday from 11 a.m. to 1 p.m. at 1155 Spruce Street, Riverside.
This is the eighth year that RCC Culinary along with Stater Bros. stores, the Riverside County Economic Development Agency, Burke Bros, and the American Culinary Federation. . .
RIVERSIDE: RCC Culinary Academy hosts fall fundraiser
RIVERSIDE COMMUNITY COLLEGE DISTRICT
Published: 06 October 2011 09:21 PM
Riverside City College’s Culinary Academy invites you to be part of a tasty evening, “2011 California Autumn Nights Annual Fundraiser,” sponsored by Anheuser-Busch at 6 p.m. Oct. 21 at the Academy in Riverside.”
RIVERSIDE: Students explore career, college opportunities
BY IMRAN GHORI
STAFF WRITER
ighori@pe.com
Published: 03 October 2011 10:04 PM
More than 5,000 high school students filled the Riverside Convention Center on Monday evening looking to prepare for the job market of the future.
The 7th Riverside College and Career Fair featured about 115 booths from colleges, universities, technical schools, military academies, businesses and other educational organizations providing information to students preparing for life after high school.
“I’m trying to figure out what kind of college I want to go to,” said Ryan Powers, 17, a senior at Martin Luther King High School, who was checking out the booths with his brother, Morgan Powers, 16, a junior, and friend Cayla Lowe, 16, a student at Woodcrest Christian High School in Riverside.
“I think it’s really great they have everything in one place,” said Ryan and Morgan’s mother, Diana Powers.
The Riverside City College Culinary Academy attracted a long line at its booths where students handed out freshly made crepes and slices of cakes that they decorated in…
RCC culinary school advances to vote on building design
By IMRAN GHORI | Staff Writer ighori@pe.com
Published: 15 August 2011 10:43 PM
The Riverside Community College District board of trustees will settle on a design for a new culinary arts academy at its meeting tonight.
The district’s architect will present three options to the board for the planned three-story, 51,600-square- foot building, which also will feature district administrative offices on the top two floors. Cost estimates are $24 million.
The designs offer variations on a glass-wall feature that allows passers-by to view the interior of the restaurant where culinary students will practice their skills. The school, which will also feature classrooms and kitchens, is scheduled to open in…
RIVERSIDE: Event gives diners a taste of blindness
10:00 PM PDT on Friday, August 5, 2011
By RICH LINTON
Special to The Press-Enterprise
On Thursday evening, 150 guests paid for the favor of entering the world of the blind and
visually impaired for a few hours by experiencing a Dining in the Dark dinner, organized by
Blindness Support Services of Riverside.
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